Gianduja Gingerbread Caramel - Christmas Edition

VIVANI Gianduja Ginger Bread Caramel: A Whimsical Dance of Nutty, Spicy, and Sweet Embraces

Indulge in a Unique Chocolate Tapestry Woven with Nuances of Hazelnut, Spices, and Caramel

VIVANI's Gianduja Ginger Bread Caramel chocolate invites you on an enthralling adventure through a labyrinth of flavour, where the comforting warmth of gingerbread spices, the sultry sweetness of caramel, and the rich, nutty whispers of gianduja hazelnut chocolate harmoniously intertwine.

• Harmonious Fusion: Delight in a melodious blend where gianduja, gingerbread spices, and caramel eloquently converse in every bite.
• Gastronomic Comfort: Allow the familiar, heartwarming essence of gingerbread to ge
  ntly enrobe your palate with nostalgic comfort.
• Sustainable Decadence: Indulge with conscience in a chocolate crafted with ethically sourced, organic ingredients.

Embark on a Flavourful Journey

Allow your senses to be gently caressed by the nuanced harmony of flavours, where the spiciness of gingerbread, the sweetness of caramel, and the nuttiness of gianduja create a unique, immersive experience.

Sweetness, Spiced and Savoured

With a commitment to quality and sustainability, relish in a chocolate experience that’s as kind to the planet as it is indulgent to your senses.

A Melody of Memories and Indulgence

Let every square be a step into a world where past, present, and future blend in a sweet, spiced, and nutty melody, creating moments that linger warmly in your memories and on your palate.

VIVANI brings forth a chocolate creation where each ingredient tells a story, inviting you on a journey through comforting, nostalgic flavours, elegantly wrapped in a mantle of sustainable, ethical chocolate crafting.

With VIVANI's Gianduja Ginger Bread Caramel, each bite is not just an indulgence; it's a gentle voyage through time and flavour, crafting moments where every savour is a sweet, spiced whisper of memories, elegantly unfurling in a luxurious chocolate embrace.

Ingredients

raw cane sugar*, hazelnut paste*17%, cocoa mass*°, cocoa butter*°, gingerbread* 9% (spelt flour*, raw cane sugar*, sunflower oil*, caramel sugar syrup*, acidifier: citric acid, spices*), cinnamon crisp* 4,5% (raw cane sugar*, glucose syrup*, butterfat* (milk), cinnamon*, sea salt), whole milk powder*, gingerbread spice*